Packwood Bread & Jam

Welcome to Packwood Bread and Jam (PB&J) — a cottage sourdough bakery nestled in the shadow of Mount Rainier. Founded by Rye Owen, PB&J brings naturally leavened loaves and seasonal jam to the heart of Packwood, Washington. You’ll find us serving the community and its mountain-loving visitors through pop-up bake days and at the Packwood Saturday Farmer’s Market. Want in on the next fresh-baked drop? Join our mailing list and be the first to know when the ovens fire up!